Dificultad
La mayor parte de nuestras recetas son fáciles. Las clasificadas con dificultad “media” o “avanzada” requieren un poco más de tiempo o habilidad para cocinar.
Tiempo de preparación
Este es el tiempo que necesitas para preparar esta comida.
Tiempo total
Este es el tiempo que se tarda en preparar esta comida de principio a fin: marinado, cocinado, enfriado, etc.
Porciones
Aquí se muestran las raciones de la receta.
Ingredientes
- 150 g cabbage, thickest part of the core removed, cut in wedges that fit through feeder tube
- 150 g yam bean (sengkuang), peeled, cut in wedges that fit through feeder tube
- 50 g carrot, peeled
- 30 g fresh turmeric, cut in slices
- 5 g shrimp paste (belacan), toasted
- 100 g shallots
- 5 garlic cloves
- 2 fresh red chillies, cut in slices
- 10 g dried chillies, deseeded, soaked to soften
- 20 g dried shrimp, soaked to soften
- 750 g water
- 30 g cooking oil
- 3 stalks fresh lemongrass, white part only
- 100 g long beans, cut in 3 cm length
- 20 g sugar
- 2 tsp salt, adjust to taste
- 40 g beancurd sheets (dried type) (tau kee), soaked in hot water to soften
- 50 g mung bean vermicelli (dongfen), soaked to soften
- 1 tsp chicken stock powder, homemade or storebought (opcional)
- 450 g coconut milk
- 200 g firm bean curds (tau kwa) , approx. 2 blocks, cut in 2 cm cubes, deep fried
- 6 compressed rice cake (nasi impit) (homemade or store bought, see tips), cut in bite-sized pieces
- Inf. nutricional
- por 1 portion
- Calorías
- 965 kJ / 231 kcal
- Proteína
- 9 g
- Carbohidratos
- 37 g
- Grasa
- 6 g
- Grasa saturada
- 1 g
- Fibra
- 7 g
- Sodio
- 915 mg
Recetas alternativas
Green Papaya Fish Soup
2h 15min
Lontong (Rice Cakes With Vegetable Curry)
30min
Douhua (soybean curd)
10h 25min
Indonesian Vegetable Spring Roll
No ratings
Long Bean Rice
1h 10min
Three Course Meal (Multigrain Rice, Cod And Kai Lan)
30min
Aglio olio e peperoncino
35min
Braised Rice Wine Fish
20min
Teochew Seafood Porridge
45min
Macaroni ABC Soup
55min
Cordyceps Flower Chicken Soup
2h 5min
Cantonese Steamed Fish
40min