Fluffy Japanese Cheesecake

Fluffy Japanese Cheesecake

3.6 15 valoraciones

Prep. 20min

Total 1h 50min

8 slices

Ingredientes

granulated sugar
150 g
egg whites from medium eggs
6
white wine vinegar
1 tsp
cream cheese
250 g
lemon (opcional) finely grated zest only
1
vegetable oil
80 g
plain flour
60 g
whole milk
160 g
egg yolks from medium eggs
6
cornflour
60 g
water hot, for baking
icing sugar (opcional) for dusting (see tip)

Inf. nutricional por 1 slice

Calorías 376 kcal / 1573.2 kJ

Proteína 7.7 g

Grasa 24.5 g

Carbohidratos 32.9 g

Fibra 0.7 g

Grasa saturada 8.7 g

Sodio 162.5 mg

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5 Ingredients 70 Recetas
Reino Unido e Irlanda

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