Dispositivos y accesorios
Chestnut, Mushroom and Cranberry Tart
Prep. 10min
Total 1h
6 portion
Ingredientes
Tart Case
-
olive oil for greasing
-
wholemeal wheat flour plus extra for flouring200 gram
-
coriander leaf, fresh10 gram
-
olive oil80 gram
-
water50 gram
-
salt½ teaspoon
Filling
-
parsley leaf, fresh15 gram
-
olive oil70 gram
-
onion quartered150 gram
-
garlic clove2
-
carrot cut in pieces100 gram
-
mushroom, fresh quartered300 gram
-
chestnut, cooked, peeled300 gram
-
thyme leaf, fresh2 sprig
-
salt1 teaspoon
-
cream cheese170 gram
-
shallot quartered80 gram
-
cranberry, dried40 gram
-
pepper, ground1 pinch
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
706.7 mg
Proteína
8.3 g
Calorías
2502.9 kJ /
598.2 kcal
Grasa
35.7 g
Fibra
3.2 g
Grasa saturada
9.1 g
Carbohidratos
62.9 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
Every Season Is a Healthy Season
30 Recetas
Internacional
Internacional
También podría gustarte...
Southwest Quinoa
40min
Meat-free mushroom lasagne
1h 30min
Falafel with beetroot hommus
20min
Tex-Mex Jacket Potatoes
9h 25min
Hearty minestrone with herb gremolata
40min
Sweet potato frittata with coriander chilli sauce
1h 35min
Illinois Pierogi
2h 30min
Pea and Courgette Tarts
1h
Dal Makhani
9h 30min
Warm broccoli salad with rocket pesto
30min
Coconut Dhal
25min
Agedashi tofu
30min