Spiced Labne with Squash and Rocket Salad

Spiced Labne with Squash and Rocket Salad

4.7 3 valoraciones

Prep. 30min

Total 13h 30min

4 portions

Ingredientes

Spiced Labne

natural yoghurt
500 g
dukkah
100 g

Mint Vinaigrette

garlic clove
1
lemon thin peelings of skin only
1
fresh mint leaves only, to taste
1 - 2 sprigs
sugar beet molasses
1 tsp
lemon juice to taste
30 - 40 g
extra virgin olive oil
60 g

Salad

water
500 g
butternut squash unpeeled, cut in wedges (1 cm)
450 g
extra virgin olive oil
1 tsp
dried oregano
1 tsp
red onions cut in wedges (1 cm)
100 g
pomegranate seeds only
½
rocket leaves washed and patted dry
200 g
pumpkin seeds (opcional) to taste
1 - 2 Tbsp

Inf. nutricional por 1 portion

Calorías 519 kcal / 2182 kJ

Proteína 18 g

Grasa 36.7 g

Carbohidratos 24.7 g

Fibra 10 g

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También incluido en

2017 CALENDAR 12 Recetas
Reino Unido e Irlanda

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