Dispositivos y accesorios
Chicken and Cauliflower Curry
Prep. 15min
Total 45min
6 portions
Ingredientes
-
chilli powder½ tsp
-
cumin seeds3 tsp
-
coriander seeds3 tsp
-
ground ginger1 tsp
-
ground turmeric½ tsp
-
cardamom pods3
-
cinnamon stick½
-
black peppercorns6
-
plain flour1 Tbsp
-
garlic cloves2
-
onion quartered1
-
olive oil20 g
-
tinned chopped tomatoes400 g
-
pitted dates50 g
-
cauliflower florets400 g
-
vegetable stock paste1 Tbsp
-
fine sea salt3 pinches
-
chicken thighs, skinless, boneless cubed (3-4 cm)500 g
-
fresh coriander chopped, for garnish3 Tbsp
-
fresh mint chopped, for garnish2 Tbsp
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
16.6 g
Calorías
1279 kJ /
304 kcal
Grasa
19.6 g
Fibra
5.4 g
Carbohidratos
13.6 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
2017 CALENDAR
12 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Saffron Chicken Penne
30min
Lighter Burgers with Sweet Potato Wedges
1h 40min
Raspberry Oatmeal Breakfast Cake
40min
Allergen Friendly Crispy Chicken Goujons
30min
Tomato Risotto with Lemon Ricotta Stuffed Chicken Breast
45min
Chicken Akhni
1h 30min
Ham and Leek Pasta Sauce
30min
Cape Malay Chicken Curry
1h
Rhubarb, Orange and Almond Cake
1h 30min
Breast of Chicken in Pizzaiola Sauce
30min
Baked Penne with Vegetables
1h 5min
Spring Chicken Casserole
1h 30min