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Dificultad
La mayor parte de nuestras recetas son fáciles. Las clasificadas con dificultad “media” o “avanzada” requieren un poco más de tiempo o habilidad para cocinar.
Tiempo de preparación
Este es el tiempo que necesitas para preparar esta comida.
Tiempo total
Este es el tiempo que se tarda en preparar esta comida de principio a fin: marinado, cocinado, enfriado, etc.
Porciones
Aquí se muestran las raciones de la receta.
Ingredientes
- 350 g couscous, medium
- 800 g water
- 70 g olive oil
- 2 tsp fine salt
- 200 g onions cut into halves
- 200 g carrots cut into pieces
- 1 piece fresh ginger (3 cm), peeled and thinly sliced
-
1
vegetable stock cube (for 0.5 l)
o 1 tbsp vegetable stock paste, homemade - 150 g potatoes diced (1-2 cm)
- 200 g red peppers cut into bite-sized pieces
- 100 g aubergines cut into bite-sized pieces
- 100 g dried apricots cut into quarters
- ½ tsp freshly ground black pepper
- ½ tsp ground cumin
- 1 tsp hot paprika powder
- 1 tsp ground coriander
- 500 g chicken breast fillet cut into pieces (2 cm)
- 4 sprigs fresh mint leaves only (opcional)
- Inf. nutricional
- por 1 portion
- Calorías
- 710 kcal / 2971 kJ
- Proteína
- 42 g
- Grasa
- 20 g
- Carbohidratos
- 87 g
- Fibra
- 15.6 g
En colecciones
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