Dispositivos y accesorios
Seitan Chilli
Prep. 5min
Total 25min
6 portions
Ingredientes
-
seitan cut in pieces500 g
-
olive oil50 g
-
onions quartered300 g
-
red peppers cut in pieces200 g
-
tomatoes quartered200 g
-
garlic cloves2
-
fresh chilli thinly sliced1
-
1 vegetable stock cube (for 0.5 l)vegetable stock paste1 tsp
-
ground cumin½ tsp
-
tinned kidney beans (drained weight)500 g
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
22 g
Calorías
1096 kJ /
262 kcal
Grasa
10 g
Carbohidratos
21 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
The Modern Vegetarian
60 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Chickpea and Tomato Rogan Josh
25min
Root Vegetable Hotpot with Harissa
40min
Mushroom Stroganoff
30min
Jackfruit and Bean Chilli with Spicy Avocado Purée
30min
Moroccan Quorn with Bulgar Wheat
40min
Chickpea Pancakes
20min
Vegan Bean Burgers
1h 20min
Vegan Mushroom Masala with Chilli and Turmeric
25min
Vegetable and Chickpea Tagine
50min
Vegan Paella with Smoked Tofu
25min
Marinaded Tofu with a Tomato and Aubergine Sauce
50min
Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil
30min