Dispositivos y accesorios
Potato bake
Prep. 20min
Total 1h 35min
10 portions
Ingredientes
-
bread torn into pieces (see Variations)1 slice
-
cashews250 g
-
water510 g
-
olive oil1 tbsp
-
brown onion cut into quarters1
-
garlic cloves3
-
red capsicum deseeded and cut into quarters1
-
fresh long red chillies (optional)1 - 2
-
bacon cut into pieces (1 cm)200 g
-
Vegetable stock paste (see Tips)1 tsp
-
paprika plus extra for sprinkling1 tbsp
-
salt½ tsp
-
ground black pepper½ tsp
-
spring onions/shallots trimmed and cut into thin slices4
-
potato peeled and cut into thin slices750 g
-
fresh mushrooms cut into thin slices320 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
426.5 mg
Proteína
10.7 g
Calorías
1129.2 kJ /
268.9 kcal
Grasa
15.3 g
Fibra
4.8 g
Grasa saturada
2.7 g
Carbohidratos
19.6 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Chicken, leek and corn pie
1h 15min
Curried sausages and lentils
1h
Pumpkin risotto with bacon
40min
Shepherd's pie
55min
Pumpkin soup
30min
Lasagne bolognese
2h 30min
Savoury potato and onion bake
1h 30min
Chicken and almond stir-fry
30min
Zucchini, ham and corn bites
40min
Nachos with beans and cashew sour cream
50min
Mexican cottage pie
1h 30min
Tuna mornay
45min