Milk Chocolate Panna Cotta with Mango and Banana Marmalade

Milk Chocolate Panna Cotta with Mango and Banana Marmalade

5.0 7 valoración

Prep. 15min

Total 2h 15min

4 portions

Ingredientes

milk
125 g
liquid glucose
2 ½ tsp
gelatine leaf
1
milk chocolate small pieces or callets
215 g
whipping cream
250 g
ripe bananas (approx. 2 bananas)
250 - 260 g
mangoes
2
brown sugar
80 g
lemon juice
40 g
mangoes
1
fresh mint leaves (opcional) for garnish
icing sugar for garnish

Dificultad

fácil

Inf. nutricional por 1 portions

Proteína 8 g

Calorías 3055 kJ / 732 kcal

Grasa 43 g

Carbohidratos 77 g

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Patisserie 8 Recetas
Reino Unido e Irlanda

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