Spinach and Broccoli Terrine

Pork Tenderloin and Roasted Sweet Potatoes with Port Sauce (TM5)

Seeded Breakfast Bread with Avocado Ricotta Spread and Smoked Salmon

Veggie 'Burritos'

Mussels in spicy tomato sauce

Cod with Garlic Caramel Sauce

Almond Crusted Salmon with Asparagus Tagliatelle

Stuffed Butternut Squash with Feta

Tuna Nicoise with Raspberry Vinaigrette and Honey

Stuffed Courgettes - Zucchine farcite

Green Tea with Orange and Spices

Salmon with Spinach, Tomatoes and Lentils