Greek Cheese Filo Pie (Tiropita)

Greek Cheese Filo Pie (Tiropita)

4.1 (10 valoraciones )

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Dificultad fácil

Tiempo de preparación 25min

Tiempo total 1h 10min

Porciones 8 portions

Ingredientes

600 g feta cheese, cut in pieces (2 cm)
180 g unsalted butter, diced
100 g fine semolina
700 g milk
½ tsp fine sea salt
6 medium eggs
1 - 2 pinches ground black pepper, to taste
16 sheets filo pastry
water, cold, for sprinkling
1 tsp sesame seeds, for garnishing (opcional)

Inf. nutricional: por 1 portion
Calorías: 2407 kJ / 573 kcal
Proteína: 24 g
Carbohidratos: 29 g
Grasa: 40 g
Fibra: 1 g

En colecciones

Greek Feast 10 Recetas, Reino Unido e Irlanda

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