Marmitako (Spanish Tuna Stew)

Wintergreen Soup with Quinoa and Black Beans

Persian Dill and Lima Bean Rice with Pomegranate

Cannelloni with Artichoke Filling and Tomato Sauce

Slow Cooked Beans with Cider

Baingan Bhurta (Aubergine Bhurta)

Baingan Raita (Aubergine Raita)

Asparagus Risotto, Sun-dried Tomato Tear and Share Rolls, Berry Foam

Stuffed Aubergine with Saffron Yoghurt and Pomegranate Seeds

Aubergine and Almond Dip

Dhokla

Aubergine, Spinach & Lentil Curry