Dispositivos y accesorios
Beef and Bean Enchiladas
Prep. 15min
Total 40min
4 portions
Ingredientes
-
Cheddar cheese cut in pieces (2 cm)75 g
-
olive oil plus extra for greasing15 g
-
onions quartered100 g
-
green pepper quartered1
-
garlic clove1
-
tinned haricot beans rinsed, drained (1 x 400 g tin)240 g
-
tinned pinto beans rinsed, drained100 g
-
beef mince broken in pieces250 g
-
tinned chopped tomatoes400 g
-
tomato purée1 Tbsp
-
dried oregano1 tsp
-
ground cumin1 tsp
-
chilli powder1 tsp
-
ground black pepper¼ tsp
-
fine sea salt1 ¼ tsp
-
olive oil for greasing
-
corn tortillas8
-
salad leaves for serving
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1360 mg
Proteína
33 g
Calorías
2325 kJ /
554 kcal
Grasa
19 g
Grasa saturada
7 g
Carbohidratos
56 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Beef-Ragout with Macaroni
30min
Ham Hock Potato Bake
35min
Cauliflower and Broccoli Gratin
50min
Creamy mustard chicken stew
40min
Pumpkin Risotto with Bacon
50min
Bacon and Cabbage Risotto
1h
Marry Me Chicken Pasta
30min
Baby-friendly Creamy Chicken, Pea and Mushroom Risotto
35min
Chicken Enchiladas
1h
Neapolitan Sauce
1h
Curry Noodles with Pork
45min
Smoky Couscous Salad
20min