Dispositivos y accesorios
Sandwiches with Spinach Pesto
Prep. 25min
Total 1h 55min
6 portion
Ingredientes
-
water200 g
-
unsalted butter cut in pieces, plus extra for greasing70 g
-
plain flour500 g
-
4 g dried instant yeast, crumbledfresh yeast crumbled10 g
-
caster sugar1 tsp
-
fine sea salt1 ½ tsp
-
Parmesan cheese cut in pieces50 g
-
baby spinach, fresh150 g
-
garlic clove1
-
roasted, unsalted cashew nuts50 g
-
extra virgin olive oil120 g
-
ground black pepper1 - 2 pinch
-
salad
-
mixed vegetables (e.g. cucumber, red pepper, courgette, yellow pepper, olives)
-
hard-boiled eggs cut in slices (see tip)1 - 2
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
506 mg
Proteína
17 g
Calorías
2801 kJ /
669 kcal
Grasa
38 g
Fibra
4.2 g
Grasa saturada
12 g
Carbohidratos
64 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
No-rise Wholemeal Pizzas
40min
American-style pancakes
40min
Pizza Dough
1h
American-style Pancakes
40min
Lime Fruit Dressing
10min
Basil Pesto
10min
Butternut Squash Soup, Fish with Rice and Vegetables, Apple and Pear Crumble
1h
Salad juice
5min
Apple and pear detox juice
10min
Chopped Vegetable Salad
10min
Vegan Brownies
2h 40min
Tomato Sauce
40min