Chicken with sweet potato cheesy crust

Chicken with sweet potato cheesy crust

3.3 204 valoración

Prep. 15min

Total 1h 15min

4 portions

Ingredientes

cheese of choice, cut into pieces (3 cm)
200 g
water
1000 g
sea salt plus extra to season
1 tsp
skinless, boneless chicken thighs cut into pieces (3 cm)
600 g
sweet potatoes thinly sliced (approx. 800 g)
2
tomato passata
560 g
fresh baby spinach leaves
120 g
ground black pepper to season

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1045 mg

Proteína 45.1 g

Calorías 2087.8 kJ / 499 kcal

Grasa 23.7 g

Fibra 5.3 g

Grasa saturada 11.4 g

Carbohidratos 27.4 g

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