Chicken and mango salad

Chicken and mango salad

4.2 37 valoración

Prep. 15min

Total 35min

6 portions

Ingredientes

fresh coriander stems, roots, and leaves, cut into pieces
2 sprigs
spring onions/shallots trimmed and cut into pieces
2
fresh long green chillies trimmed and deseeded, if preferred
2
coconut milk
270 g
water
1000 g
oil
10 g
sea salt
1 tsp
jasmine rice
250 g
chicken tenderloins cut into bite-sized pieces
500 g
fresh bean sprouts to taste
50 - 100 g
red capsicum sliced
1
mango cut into cubes
1
cucumber cut into pieces (1 cm)
½
fresh mint leaves only, finely shredded
1 sprig
salted peanuts roasted and roughly chopped
2 - 3 tbsp

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 710.1 mg

Proteína 19 g

Calorías 2309.8 kJ / 552.1 kcal

Grasa 23.6 g

Fibra 4 g

Grasa saturada 9.5 g

Carbohidratos 62 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Summer Harvest 14 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Chicken and warm potato salad

55min

Red pesto chicken salad (Skinnymixers)

35min

Spice-rubbed chicken with maple glaze

25min

Lamb sausage ragu

30min

Hoisin pork bowl

45min

Vegetable bake with goat's feta

1h 30min

Moroccan chicken and cauliflower cous cous

25min

Chicken teriyaki (Skinnymixers)

20min

Chicken meatballs with coconut rice

35min

Sticky chicken

24h 35min

Chicken in peanut sauce with chilli-cucumber salad

35min

Woodys "no butter" butter chicken

40min