Truffle Cake with Hazelnut Praline

Truffle Cake with Hazelnut Praline

4.7 11 valoración

Prep. 25min

Total 7h 45min

16 pieces

Ingredientes

Crunchy Hazelnut Base

hazelnut wafer cookies e.g. Pirouline rolled wafers
6 oz
6 oz vanilla wafers
hazelnuts, without skins toasted (see Tip)
5 oz
sugar
9 oz
water divided
37 ½ oz
unsalted butter cold, in 1 cube (approx. 1 in. x 1 in.)
1 oz
lemon juice
1 tsp
vinegar
1 tbsp
milk chocolate broke into pieces
3 oz

Truffle Filling

hazelnuts, without skins toasted (see Tip)
2 oz
milk chocolate broken into pieces
14 oz
heavy whipping cream
7 oz
honey
½ oz
unsalted butter diced
2 ½ oz
cocoa powder
2 - 3 tsp

Dificultad

medio

Inf. nutricional por 1 piece

Sodio 29.5 mg

Proteína 4.9 g

Calorías 1791 kJ / 428 kcal

Grasa 26.9 g

Fibra 1.8 g

Grasa saturada 12.1 g

Carbohidratos 41.4 g

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