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Dificultad
La mayor parte de nuestras recetas son fáciles. Las clasificadas con dificultad “media” o “avanzada” requieren un poco más de tiempo o habilidad para cocinar.
Tiempo de preparación
Este es el tiempo que necesitas para preparar esta comida.
Tiempo total
Este es el tiempo que se tarda en preparar esta comida de principio a fin: marinado, cocinado, enfriado, etc.
Porciones
Aquí se muestran las raciones de la receta.
Ingredientes
- 200 g white cabbage thickest part of the core removed, cut in wedges that fit through feeder tube
- 150 g carrots peeled
- 130 g plain flour
- 50 g white rice flour
- ½ tbsp ground coriander
- 1 tsp mushroom seasoning powder
- 1 tsp salt
- ¼ tsp ground white pepper
- ½ tsp baking powder
- 300 g water
- cooking oil for frying
- Inf. nutricional
- por 1 piece
- Calorías
- 48 kcal / 202 kJ
- Proteína
- 1 g
- Grasa
- 12 g
- Carbohidratos
- 7 g
- Fibra
- 1 g
- Grasa saturada
- 1 g
- Sodio
- 107 mg
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