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Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
Dificultad
La mayor parte de nuestras recetas son fáciles. Las clasificadas con dificultad “media” o “avanzada” requieren un poco más de tiempo o habilidad para cocinar.
Tiempo de preparación
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Tiempo total
Este es el tiempo que se tarda en preparar esta comida de principio a fin: marinado, cocinado, enfriado, etc.
Porciones
Aquí se muestran las raciones de la receta.
Ingredientes
- 200 g basmati rice
- 2 tsp fine sea salt
- 1000 g water
- 400 g carrots cut in matchsticks (5 mm)
- 400 g leeks cut in pieces (5 mm)
- 4 cod fillets skin and bones removed (approx. 500 g total weight)
- 450 g milk
- 10 white peppercorns
- 50 g plain flour
- ½ tsp ground black pepper or to taste
- 1 tsp mustard powder
- 5 - 10 sprigs fresh chives cut in pieces
- Inf. nutricional
- por 1 portion
- Calorías
- 439 kcal / 1835 kJ
- Proteína
- 34.2 g
- Grasa
- 4.3 g
- Carbohidratos
- 65.9 g
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