
Dificultad
La mayor parte de nuestras recetas son fáciles. Las clasificadas con dificultad “media” o “avanzada” requieren un poco más de tiempo o habilidad para cocinar.
Tiempo de preparación
Este es el tiempo que necesitas para preparar esta comida.
Tiempo total
Este es el tiempo que se tarda en preparar esta comida de principio a fin: marinado, cocinado, enfriado, etc.
Porciones
Aquí se muestran las raciones de la receta.
Ingredientes
- 600 g zucchini 4-5 cm diameter, to fit through feeder tube (see Tip)
- water to cover
- 100 g onion cut into quarters
- 4 - 5 sprigs fresh parsley plus extra leaves chopped to garnish
- 100 g red capsicum cut into pieces (4 cm)
- 50 g green capsicum cut into pieces (4 cm)
- 100 g eggplant cut into pieces (3 cm)
- 15 g dried mushrooms
- 1 garlic clove
- ¾ tsp sea salt
- ¾ tsp ground black pepper
- 3 pinches smoked paprika
- 50 g extra virgin olive oil
- 200 g canned crushed tomatoes
- Parmesan cheese grated ,to serve
- Inf. nutricional
- por 1 portion
- Calorías
- 192.9 kcal / 807.1 kJ
- Proteína
- 3.8 g
- Grasa
- 12.8 g
- Carbohidratos
- 17.9 g
- Fibra
- 5.2 g
- Grasa saturada
- 2 g
- Sodio
- 467.8 mg
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