Gluten free loaves

3.7 3 valoración

Prep. 10min

Total 2h 15min

20 slices

Ingredientes

psyllium husk
40 g
warm water
780 g
dried instant yeast
3 tsp
honey
40 g
apple cider vinegar
25 g
buckwheat flour (see Tip)
260 g
white rice flour plus extra to dust
200 g
potato starch
200 g
sea salt
3 tsp
extra virgin olive oil to grease
water to spray

Dificultad

fácil

Inf. nutricional por 1 slice

Sodio 286.5 mg

Proteína 2.5 g

Calorías 560.8 kJ / 134 kcal

Grasa 0.6 g

Fibra 3.3 g

Grasa saturada 0.1 g

Carbohidratos 30.2 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Manifesto 202 Recetas
Australia y Nueva Zelanda

Nourish 29 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Gluten free bread rolls

Gluten free bread rolls

2h 30min

Lentil bolognese (Thermomix® Spiralizer, TM5)

Lentil bolognese (Thermomix® Spiralizer, TM5)

35min

Crispy flatbread with halloumi & ribbon veggies (Thermomix® Spiralizer, using modes)

Crispy flatbread with halloumi & ribbon veggies (Thermomix® Spiralizer, using modes)

1h 30min

Gluten free focaccia bread

Gluten free focaccia bread

1h

Gwinganna Barramundi escabeche

Gwinganna Barramundi escabeche

45min

Frozen yoghurt bark (Thermomix® Cutter)

Frozen yoghurt bark (Thermomix® Cutter)

6h 10min

Steamed rice

Steamed rice

25min

Wholemeal fish fingers with smashed beans (Diabetes)

Wholemeal fish fingers with smashed beans (Diabetes)

35min

Mango and passionfruit soft serve (TM6)

Mango and passionfruit soft serve (TM6)

5min

Creamy chicken and broccoli pasta

Creamy chicken and broccoli pasta

30min

Chewy chocolate brownies

Chewy chocolate brownies

35min

White chocolate and tropical trifle

White chocolate and tropical trifle

1h 45min