Hash browns with chive cottage cheese

Hash browns with chive cottage cheese

3.5 19 valoraciones

Prep. 20min

Total 1h 15min

6 portions

Ingredientes

fresh chives cut into thirds
10
cottage cheese
250 g
water
500 g
potatoes (skins on), cut into halves
500 - 550 g
carrots peeled and cut into pieces
200 - 250 g
gluten free cornflour
1 tbsp
fresh rosemary leaves only
1 sprig
salt
¾ tsp
rindless bacon rashers
6
olive oil for frying
avocado flesh only, cut into slices
1
fresh baby spinach leaves for garnishing

Inf. nutricional por 1 portion

Calorías 273.8 kcal / 1149.8 kJ

Proteína 17.2 g

Grasa 15 g

Carbohidratos 14.7 g

Fibra 4.8 g

Grasa saturada 3.4 g

Sodio 1166 mg

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Australia y Nueva Zelanda

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