Tuna Meatballs with Tomato Sauce - Polpette di tonno con salsa di pomodoro

Tuna Meatballs with Tomato Sauce - Polpette di tonno con salsa di pomodoro

4.3 25 valoraciones

Prep. 20min

Total 1h 45min

4 portions

Ingredientes

Meatballs

Parmesan cheese cut in pieces (2 cm)
50 g
white bread torn in pieces
100 g
fresh parsley leaves plus extra for garnishing
10 g
fresh tuna cut in pieces (3-4 cm)
400 g
toasted pine nuts
55 g
ground cinnamon
½ tsp
dried oregano
1 tsp
medium eggs
2
lemon finely grated zest and juice
1

Sauce

olive oil plus extra for frying
20 g
onions halved
60 g
garlic cloves
2
tinned peeled plum tomatoes (2 x 400 g tins)
800 g
dried oregano
1 tsp
sugar (opcional)
1 tsp
fine sea salt to taste
ground black pepper to taste
red wine vinegar (opcional) to taste

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 36.2 g

Calorías 1931 kJ / 462 kcal

Grasa 23.9 g

Carbohidratos 21.2 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Italian Kitchen 62 Recetas
Reino Unido e Irlanda

También podría gustarte...

Steamed Poussins and Fruity Quinoa

1h 30min

Fish with Mixed Pepper Couscous

40min

Stuffed Aubergine with Saffron Yoghurt and Pomegranate Seeds

50min

Baked spinach and eggs

35min

Tuna, Courgette and Red Pepper Lasagne

35min

Cod with Pistachio and Couscous

30min

Marmitako (Spanish Tuna Stew)

30min

Baked Spinach and Cheese Strata

9h 45min

Seafood Stew with Coconut Milk

35min

Steamed Plaice with Tomato Sauce

30min

Sea Bass with Castelluccio Lentils - Spigola con lenticchie di Castelluccio

1h

Smoked Mackerel and Tarragon Soufflés

40min