Dispositivos y accesorios
Versatile Smooth Soup
Prep. 15min
Total 45min
6 portions
Ingredientes
-
olive oil25 g
-
mixed vegetables, for sautéing (e.g. onions, shallots, leeks), cut in pieces (2 cm)170 - 200 g
-
mixed vegetables for soup (e.g. courgettes, carrots, pumpkin, sweet potatoes, celeriac, parsnips, green peas), cut in pieces as needed700 - 800 g
-
water (see tip)750 g
-
1 tsp vegetable stock paste, homemadevegetable stock cube (for 0.5 l) crumbled1
-
fine sea salt1 tsp
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
652.4 mg
Proteína
4.1 g
Calorías
473.7 kJ /
113.2 kcal
Grasa
4.6 g
Fibra
4.7 g
Grasa saturada
0.7 g
Carbohidratos
14.5 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Orzo Pasta with Chicken and Pesto
30min
Baby-friendly Butternut and Sage Soup
40min
Tomato, Lentil and Thyme Soup
40min
Pasta with Vegetable Ragout
45min
Spiced Red Cabbage
1h 10min
Beef Stroganoff
1h
Porcini and Pancetta Risotto - Risotto con porcini e pancetta
30min
Grated Parmesan Cheese
5min
Curried Parsnip Soup
30min
Irish Soda Bread
45min
Sweet Potato and Courgette Soup
25min
Red Pepper and Tomato Soup (TM5)
30min