Dispositivos y accesorios
Cheese and tomato bread
Prep. 10min
Total 3h 5min
12 slices
Ingredientes
-
olive oil plus extra to grease (see Tips)20 g
-
onion cut into pieces70 g
-
water320 g
-
dried instant yeast2 tsp
-
baker's flour500 g
-
smoked cheese cut into cubes (1 cm)80 g
-
sun-dried tomatoes drained and cut into strips (5 mm)50 g
-
sunflower seeds20 g
-
pepita seeds20 g
-
sea salt1 tsp
Dificultad
medio
Inf. nutricional por 1 slice
Sodio
262.3 mg
Proteína
8 g
Calorías
941.4 kJ /
224.2 kcal
Grasa
7 g
Fibra
2.3 g
Grasa saturada
2 g
Carbohidratos
31 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Spice cake with caramel pecan glaze
45min
Mini mojito cheesecakes (Nico Moretti)
24h 25min
Laksa paste (Noni Jenkins)
10min
Roasted peach ice-cream
25h 20min
Sweet cucumber pickle (Thermomix® Cutter)
48h 20min
Fresh tomato chutney
10min
Celery salt
20min
Vegetable trimming stock
2h
Caramelised leek and feta tart (TM6, Maria Stuart)
2h 25min
Saffron and cardamom poached pears
40min
Banana oat clusters
55min
Seeded wholemeal bread (Diabetes)
3h 20min