Long Bean Rice

Long Bean Rice

3.8 6 valoración

Prep. 10min

Total 1h 10min

4 portions

Ingredientes

pork belly, skinless cut in slices
300 g
salt
1 ½ tsp
dark sesame oil
½ tsp
white pepper powder
2 pinch
dried shrimp rinsed
50 g
cooking oil
30 g
Chinese dried mushrooms soaked to soften, stems removed and cut in slices
6
garlic cloves
3
carrots cut in small chunks
30 g
long beans cut in 5 cm length
300 g
Basmati rice rinsed
350 g
light soy sauce
30 g
Chinese rice wine (Shaoxing Hua Tiao)
20 g
oyster sauce
10 g
water
450 g

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 16 mg

Proteína 17 g

Calorías 3474 kJ / 831 kcal

Grasa 49 g

Fibra 4 g

Grasa saturada 15 g

Carbohidratos 80 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

One-Pot Rice Meals 11 Recetas
Internacional

También podría gustarte...

Pig's Stomach And White Pepper Soup

Pig's Stomach And White Pepper Soup

3h 15min

Mapo tofu

Mapo tofu

15min

Chai Buey

Chai Buey

1h 45min

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

3h 10min

Steamed Chicken with Dang Gui

Steamed Chicken with Dang Gui

1h 30min

Teochew Steamed Pomfret With Mee Hoon

Teochew Steamed Pomfret With Mee Hoon

40min

Salted Fish Pork Belly

Salted Fish Pork Belly

30min

White Radish Pork Rib Soup

White Radish Pork Rib Soup

3h

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55min

Rice Wine Chicken

Rice Wine Chicken

30min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1h 50min

Tomato-egg soup

Tomato-egg soup

20min