Dispositivos y accesorios
Cauliflower Artichoke Cheese Bake
Prep. 10min
Total 1h 10min
4 portions
Ingredientes
-
olive oil plus extra to grease2 oz
-
cauliflower florets24 oz
-
artichoke hearts, in oil drained14 oz
-
peas fresh4 oz
-
garlic powder2 tsp
-
onion powder2 tsp
-
salt1 tsp
-
ground paprika2 tsp
-
aged white cheddar cheese cut into pieces4 oz
-
Gouda cheese cut into pieces2 oz
-
5 oz stale bread, cut into pieces and toastedcroutons5 oz
-
fresh parsley, leaves only plus extra to garnish1 oz
-
garlic cloves2
-
fresh jalapeño chili destemmed and deseeded1
-
carrots cut into pieces (2 in.)4 oz
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1391.7 mg
Proteína
23.8 g
Calorías
2416.6 kJ /
577.6 kcal
Grasa
31 g
Fibra
14 g
Grasa saturada
10.7 g
Carbohidratos
56.4 g
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