Pea and Lardo Soup

Pea and Lardo Soup

4.0 4 valoración

Prep. 10min

Total 1h 5min

4 portions

Ingredientes

Melted Lardo and Pumpkin Seeds

pumpkin seeds
10 g
lardo (see tip), cut in pieces (2 cm)
40 g
pancetta

Pea Soup

frozen peas
530 g
unsalted butter diced
40 g
double cream
150 g
water
150 g
vegetable stock paste, homemade
½ tsp
½ vegetable stock cube (for 0.5 l), crumbled

Serving

quark (curd cheese)
120 g
ricotta cheese
lardo (see tip)
30 g
coppa ham, cut in thin strips
pumpkin seed oil
30 g

Dificultad

medio

Inf. nutricional por 1 portion

Sodio 160.1 mg

Proteína 14.3 g

Calorías 2259.8 kJ / 540.1 kcal

Grasa 44.1 g

Fibra 7.4 g

Grasa saturada 19.7 g

Carbohidratos 23.8 g

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