Vegetarian Pizza

Vegetarian Pizza

Ninguna valoración

Prep. 25min

Total 1h 40min

4 portions

Ingredientes

Pizza Dough

water room temperature
220 g
caster sugar
1 tsp
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
strong white bread flour
400 g
fine sea salt
1 tsp
extra virgin olive oil plus extra for greasing
30 g

Topping and Finalisation

courgette ends removed, halved vertically if too thick to fit in feeder
100 g
red onions halved vertically
120 g
fresh button mushrooms stems removed
80 g
yellow pepper cut in wedges that fit in feeder
100 g
red pepper cut in wedges that fit in feeder
100 g
tinned chopped tomatoes
200 g
grated mozzarella
200 g
200 g grated cheese, for pizza (see tip)
fine sea salt to taste
2 - 3 pinches
ground black pepper to taste
2 - 3 pinches

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1043.6 mg

Proteína 27 g

Calorías 2718.9 kJ / 649.8 kcal

Grasa 22.2 g

Fibra 6.1 g

Grasa saturada 9.3 g

Carbohidratos 85.9 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Thermomix® Cutter Welcome Booklet 21 Recetas
Reino Unido e Irlanda

También podría gustarte...

Balinese-style Minced Chicken Satay with Pickled Vegetables

1h 20min

Vegan Rainbow Salad

25min

Spätzle with Mushroom Cream

30min

Sliced Potato Salad with Herb Vinaigrette

45min

Frozen Yoghurt Bark

6h 10min

Vegetable bake (Thermomix® Cutter, using modes)

55min

Ratatouille Galette (TM5)

1h 30min

Gluten-free Vegan Lasagne

2h 20min

Vegetarian Sausage Rolls

40min

Spooning Custard

15min

Vegan Bolognese

50min

Sun-dried Tomato Pesto Lasagne

1h 25min