Dispositivos y accesorios
Cullen Skink
Prep. 20min
Total 45min
4 portions
Ingredientes
-
onions quartered100 g
-
unsalted butter diced40 g
-
oil for greasing
-
medium eggs4
-
floury potatoes peeled, cut in pieces (1 cm)400 g
-
water400 g
-
milk400 g
-
ground black pepper¼ tsp
-
smoked haddock undyed, skinned, cut in pieces (3 cm)450 g
-
bay leaf1
-
fine sea salt1 tsp
-
grated lemon zest1 tsp
-
fresh parsley leaves roughly chopped1 Tbsp
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1585.6 mg
Proteína
41.5 g
Calorías
1828.6 kJ /
437.1 kcal
Grasa
18.3 g
Fibra
2.8 g
Grasa saturada
9.3 g
Carbohidratos
25.7 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Salmorejo
30min
Black Pudding Scotch Eggs
50min
Leek and Potato Soup
40min
Broccoli and stilton soup
30min
Broccoli And Blue Cheese Soup
25min
Sumac-spiced Houmous
5min
Bacon and Cabbage Risotto
1h
Ras el Hanout Beef with Couscous and Courgettes
30min
Curried Parsnip Soup
30min
Pea and Mint Soup
20min
Butternut Squash and Ginger Soup
35min
Red Pepper and Tomato Soup
30min