
Dispositivos y accesorios
Boston Baked Beans
Prep. 5min
Total 20min
4 portions
Ingredientes
-
onions quartered120 g
-
garlic clove1
-
olive oil30 g
-
smoked paprika1 tsp
-
treacle20 g
-
golden syrup20 g
-
Worcestershire sauce1 Tbsp
-
mustard1 tsp
-
tinned chopped tomatoes800 g
-
tinned borlotti beans (2 x 400 g tin, drained weight approx. 550 g combined)800 g
-
fine sea salt1 tsp
Inf. nutricional por 1 portion
Calorías
215 kcal /
898 kJ
Proteína
9.1 g
Grasa
8.4 g
Carbohidratos
25.7 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Butterbean and Feta Burgers
1h 30min
Root Vegetable Korma with Basmati Rice; Garlic Naan Bread and Pickled Red Onions
1h 35min
Festive Nut Roast Wreath
2h
Moroccan Chickpea and Halloumi Pie
1h 5min
Speedy Bean and Chorizo Chilli
20min
Vegetable pasta sauce
40min
Vegetarian Chilli
35min
Paneer Makhani
1h
Moroccan Quorn with Bulgar Wheat
40min
Bean Burgers with Pistou and Slaw
1h 30min
Pudla with Spinach and Paneer
1h
Coconut Dhal
20min