Chicken breast with mushroom sauce and potatoes

Chicken breast with mushroom sauce and potatoes

4.2 33 valoraciones

Prep. 15min

Total 1h

2 portions

Ingredientes

water
500 g
fine salt
2 tsp
potatoes peeled and cut into pieces (3-4 cm)
300 g
chicken breast fillets skinned (150-200 g each), cut into strips (1 cm)
2
lemon preferably organic, grated zest and juice only
½
freshly ground black pepper plus extra to taste
1 pinch
shallots
50 g
extra virgin olive oil
30 g
button mushrooms sliced
150 g
dry white wine
30 g
soy cream
100 g
ground nutmeg
1 - 2 pinches

Dificultad

medio

Inf. nutricional por 1 portion

Proteína 53 g

Calorías 2535 kJ / 606 kcal

Grasa 30 g

Fibra 4 g

Carbohidratos 33 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Power Food 10 Recetas
Suiza

También podría gustarte...

Potato and pork rib stew (patatas guisadas con costillas adobadas)

1h

Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables

45min

Pork tenderloin with mustard sauce

35min

Steamed Trout

20min

Beef Stroganoff

1h

Cod with citrus butter

50min

Salmon in mushroom cream sauce with potatoes

50min

Turkey Breast with Creamy Potato Soup

27h

Chicken with tomato sauce

1h

Three course meal for two in 30 minutes

1h 15min

Breakfast Eggs with Bacon and Roasted Peppers

35min

Creamy mushroom soup

20min