Salmon in Mushroom Cream Sauce with Potatoes

Salmon in Mushroom Cream Sauce with Potatoes

4.4 37 valoración

Prep. 30min

Total 50min

4 portions

Ingredientes

water
500 g
salt plus extra to taste
1 ½ tsp
potatoes cut in pieces (see tip)
600 g
fresh salmon fillets, skinless (120-200 g each, approx. 2 cm thick)
4
lemon grated zest and juice
1
ground black pepper plus extra to taste
1 pinch
shallots cut in halves
100 g
butter
10 g
button mushrooms cut in slices
300 g
dry white wine
50 g
cream
50 g
cream cheese
200 g
ground nutmeg
2 pinches

Dificultad

medio

Inf. nutricional por 1 portion

Proteína 45 g

Calorías 2763 kJ / 660 kcal

Grasa 48 g

Fibra 4 g

Carbohidratos 27 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

The Basic Cookbook 2018 174 Recetas
Reino Unido e Irlanda

También podría gustarte...

Chicken with creamy vegetable sauce

50min

Brodet (Fish stew)

1h 15min

Salmon and Potato Bake with Dill

1h 15min

Steamed Smoked Haddock with New Potatoes and Spinach

45min

Mushroom pie

1h 30min

Berry Mousse

4h 50min

Steamed carrot and courgette tagliatelle

35min

Potato and Vegetable Purée

40min

Fish and Potatoes with Tomato Sauce

50min

Meatballs with White Wine Mushroom Sauce

35min

Salmon in mushroom cream sauce with potatoes

50min

Beef and Mushrooms with Cauliflower Salad

45min