Salmon with Potatoes and Mushroom Cream Sauce

Salmon with Potatoes and Mushroom Cream Sauce

4.6 19 valoraciones

Prep. 25min

Total 35min

4 portions

Ingredientes

Salmon and Potatoes

fresh salmon fillets, skinless (120-200 g each, approx. 2 cm thick)
4
lemon finely grated zest and juice
1
ground black pepper
1 pinch
fine sea salt
1 ½ tsp
water
500 g
potatoes cut in pieces (2-3 cm)
600 g

Mushroom Cream Sauce

shallots halved
100 g
unsalted butter diced, plus extra for greasing
10 g
dry white wine
50 g
double cream
50 g
cream cheese
200 g
fresh button mushrooms sliced
300 g
ground nutmeg
2 pinches
fine sea salt or to taste
½ tsp
ground black pepper or to taste
1 pinch

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1137 mg

Proteína 45 g

Calorías 2763 kJ / 660 kcal

Grasa 48 g

Fibra 4 g

Grasa saturada 17 g

Carbohidratos 27 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Thermomix Friend Welcome Booklet 8 Recetas
Reino Unido e Irlanda

También podría gustarte...

Salmon with Broccoli, Rice and Dill Sauce

45min

Meatballs in Tomato Sauce with Potato Purée

45min

Spaghetti Arrabiata with Tuna

30min

Pasta with Hearty Vegetable Sauce

30min

Seafood Stew with Rice

30min

Gnocchi in Tomato Mascarpone Sauce, Broccoli Salad and Fruit Sorbet

30min

Steamed Plaice with Tomato Sauce

30min

Mackerel and Lemon Trofie

30min

Pasta al Arrabiata

30min

Tomato and Haddock Rice

50min

Salmon Farfalle with Pesto

45min

Steamed Smoked Haddock with New Potatoes and Spinach

45min