Chicken and Pear Pie

Chicken and Pear Pie

4.7 22 valoraciones

Prep. 25min

Total 2h 40min

8 portions

Ingredientes

Gluten Free Pastry

unsalted butter chilled, plus extra for greasing
160 g
rice flour
140 g
arrowroot flour
70 g
cornflour plus extra for dusting
90 g
sea salt
¼ tsp
xanthan gum
2 tsp
egg
1
cider vinegar
1 tsp
water chilled
40 g

Chicken and Pear Filling

garlic cloves
2
leek white part only, cut in pieces
1
unsalted butter
50 g
chicken thighs, boneless and skinless cut in cubes (3 cm)
600 g
fresh thyme leaves only
3 sprigs
ground black pepper
½ tsp
water
50 g
cornflour
2 - 3 Tbsp
vegetable stock paste (see tip)
1 Tbsp
white wine
50 g
pear (approx. 1 pear), peeled, cored and cut in cubes (2 cm)
150 g
whipping cream
50 g

Dificultad

medio

Inf. nutricional por 1 portion

Proteína 14.5 g

Calorías 2386 kJ / 568 kcal

Grasa 39.8 g

Fibra 1.5 g

Carbohidratos 38.2 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Gluten Free 8 Recetas
Reino Unido e Irlanda

También podría gustarte...

Ham Hock Potato Bake

35min

Roasted Pork and Apples with Butternut Squash Purée

1h 25min

Pumpkin Quiche

2h 5min

Bacon and Sweetcorn Quiche

1h 40min

Meatloaf filled with Spinach and Cheese

1h 15min

Leftover Turkey and Veg Bake

1h

Chorizo, Red Pepper and Paprika Scones

50min

Salmon and Sweet Potato Fish Cakes with Steamed Vegetables

1h 30min

Chicken and Spinach Lasagne

1h 15min

Chicken and Leek Pie

1h 20min

Pork Meatballs with Celeriac and Apple

1h 10min

Shepherd's Pie

1h 40min