
Dispositivos y accesorios
Paprika chicken with creamy paprika sauce
Prep. 20min
Total 40min
6 portions
Ingredientes
-
basmati rice200 - 300 g
-
water1000 g
-
fresh green beans tops and tails removed200 g
-
pumpkin flesh cut into thin slices (5 mm)150 g
-
zucchinis (approx. 200 g), cut into thin slices (5 mm)1 - 2
-
carrots (approx. 150 g), cut into thin slices (5 mm)1 - 2
-
skinless chicken breast fillets cut into slices (2 cm)600 - 700 g
-
herb salt to taste1 - 2 pinches
-
garlic powder½ tsp
-
smoked paprika1 ½ - 2 tsp
-
ghee1 tbsp
-
raw cashews60 g
-
Chicken stock paste (see Tips)1 - 2 tsp
-
salt for seasoning
-
freshly ground pepper for seasoning
Inf. nutricional por 1 portion
Calorías
424.2 kcal /
1782 kJ
Proteína
32.7 g
Grasa
10.7 g
Carbohidratos
46.6 g
Fibra
4.2 g
Grasa saturada
3.5 g
Sodio
400.3 mg
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Chorizo and chicken pasta
50min
Beef stroganoff
35min
Sticky sesame chicken
40min
Lamb and feta meatballs
30min
All-in-one chicken dinner
50min
Paprika chicken with sour cream sauce
1h 15min
Curried beef and noodles (Aussie chow mein)
25min
Chicken with spinach and almond pesto tagliatelle
35min
Apricot chicken risotto
30min
Creamy chicken and sun-dried tomato pasta
30min
Beef ragu
1h 25min
Sour cream and chicken enchiladas
1h 10min