Vegetable potato salad with chicken

Vegetable potato salad with chicken

4.0 32 valoraciones

Prep. 25min

Total 1h 15min

8 portions

Ingredientes

carrots cut into pieces
300 g
water
400 g
salt plus extra to taste
2 tsp
potatoes cut into pieces (1-1.5cm)
300 g
fresh green beans cut into pieces (2-3 cm)
300 g
frozen green peas
150 g
skinless chicken breast fillets cut into pieces (1-1.5 cm)
350 g
ground black pepper
¼ tsp
iceberg lettuce leaves separated
250 g
pouring (whipping) cream
150 g
ground pepper plus extra to taste
¼ tsp
freshly squeezed lemon juice (approx. 1 lemon)
20 g
fresh herbs (e.g. chives, parsley, dill)
10 - 15 g
fresh bean sprouts (opcional)
100 g

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 15 g

Calorías 801 kJ / 192 kcal

Grasa 7 g

Fibra 4.1 g

Carbohidratos 15 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Fabulous Flavour on Every Level 72 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Cranberry and Camembert stuffed chicken

45min

Pulled pork with apple and fennel salad

2 h 45min

Pork with black bean sauce

30min

Smoked salmon slice

2 h 40min

Chicken and roasted red capsicum sauce with rice (TM5)

4 h

Beef balls with peanut sauce (10-12 months)

50min

Sweet potato pasta with burnt sage butter

30min

Chilli chicken with corn and avocado cream

35min

Lamb cutlets with pumpkin and pistachio salad

40min

Chicken with sparkling wine cream sauce

1 h 5min

Spinach and cheese-filled meatloaf

1 h 15min

Chicken involtini with sun-dried tomato pesto

50min