Dispositivos y accesorios
Onion Soup
Prep. 10min
Total 1h
6 portions
Ingredientes
-
Gruyère cheese cut in pieces (2 cm)80 g
-
onions quartered500 g
-
olive oil30 g
-
unsalted butter diced20 g
-
fine sea salt½ tsp
-
ground black pepper2 pinches
-
plain flour (10 g)2 tsp
-
water900 g
-
1 heaped tsp stock paste, homemade, chicken or beefstock cube (for 0.5 l) chicken or beef, crumbled1
-
baguette slightly stale, or other crusty bread12 slices
Dificultad
medio
Inf. nutricional por 1 portion
Sodio
384.6 mg
Proteína
7.3 g
Calorías
910.8 kJ /
217.7 kcal
Grasa
12.6 g
Fibra
1.9 g
Grasa saturada
5 g
Carbohidratos
19.6 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Spinach and Potato Soup with Savoury Egg Custard
45min
Creamy tomato soup
30min
Carrot and Coriander Soup
25min
Broccoli and stilton soup
30min
Creamy Courgette Soup
25min
Creamy Tomato Soup
25min
Creamy Pea Soup with Serrano Chips
30min
Beetroot Soup, Horseradish Dumplings
1h 15min
Onion soup
1h 10min
Cucumber Soup
25min
Spinach and Parmesan Soup
45min
Cauliflower Cheese Soup
30min