Dispositivos y accesorios
Spinach, Tomato and Goat's Cheese Quiche
Prep. 15min
Total 1h
8 slices
Ingredientes
Pastry
-
plain flour200 g
-
unsalted butter cold, diced75 g
-
water45 g
-
fine sea salt2 pinches
Filling
-
olive oil15 g
-
onions quartered150 g
-
sun-dried tomatoes in oil drained80 g
-
fresh spinach leaves150 g
-
milk170 g
-
large eggs3
-
ground nutmeg1 pinch
-
fine sea salt½ tsp
-
ground black pepper1 - 2 pinches
-
goat's cheese sliced (1 cm)150 g
Dificultad
medio
Inf. nutricional por 1 slice
Proteína
11.8 g
Calorías
1330 kJ /
318 kcal
Grasa
17.5 g
Carbohidratos
25.5 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién incluido en
SUMMER BUFFET
10 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Patatas Bravas with Aioli
1h 15min
Vegan Spanish Omelette
40min
Carrot Oat Energy Balls
50min
Pasta Amatriciana
30min
Baby-friendly Roasted Red Pepper Houmous
50min
Polenta with Prawns, Chorizo and Spinach
25min
Carrot and Roasted Red Pepper Purée
25min
Vegan Chickpea and Mushroom Stew
30min
Almond Cauliflower Cream Soup with Herb Oil and Crispy Flatbread
45min
Houmous and Grilled Vegetable Wraps
30min
Vegan Coconut Cake
50min
Bulgur Salad with Rocket, Peach and Avocado
35min