Chicken picadillo cups

Chicken picadillo cups

4.4 55 valoraciones

Prep. 20min

Total 40min

6 portions

Ingredientes

tasty cheddar cheese cut into cubes (3-4 cm)
200 g
water
500 g
chicken thigh fillet cut into pieces (3-4 cm)
650 - 750 g
ground black pepper
½ tsp
salt
½ tsp
brown onion cut into halves
150 g
garlic cloves
2
fresh chillies trimmed and deseeded if preferred
2 - 3
ground coriander
2 tsp
ground cumin
2 tsp
oil
40 g
tomato cut into quarters
1
tomato paste
50 g
raisins
50 g
pimento stuffed olives
100 g
olive oil spray for greasing
mini tortillas
18
sour cream to serve
150 g
fresh coriander leaves only
4 - 5 sprigs
iceberg lettuce shredded
¼

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1955 mg

Proteína 41.9 g

Calorías 3546.1 kJ / 844.3 kcal

Grasa 47.1 g

Fibra 6.6 g

Grasa saturada 19.1 g

Carbohidratos 61.6 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Simply Delicious 88 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Gluten free chicken and pear pie

2h 40min

Chicken and roasted red capsicum sauce with rice (TM5)

4h

Cacao avocado smoothie cups (Toddlers and beyond)

10min

Blueberry crumble slice

1h 15min

Hash browns with chive cottage cheese

1h 15min

Spinach and cheese-filled meatloaf

1h 15min

Cannelloni with artichoke filling and tomato sauce

1h 35min

Prosciutto and sun-dried tomato muffins

40min

Seeded tahini crackers

1h 10min

Lemon and herb salmon burgers with zucchini fries

55min

Jalapeño and lime chicken burger with corn smash

1h 15min

Asian beef salad with peanut dressing

30min