Pollock with Potato and Squash Crust with Chablis Sauce

Aubergine and Potato Croquettes with Garlic Mayo

Baked spinach and eggs

Millet-stuffed Cabbage Rolls with Mushroom Sauce

Bread and Tomato Soup, Rolled Spinach Omelette and Steamed Ratatouille Vegetables

Spring Greens Soup with Beans

Stuffed Butternut Squash with Feta

Pasta with Squash and Chickpeas

Spinach and Potato Soup with Savoury Egg Custard

Citrus Kick

Brussels Sprouts with Cranberries and Pecans

Butternut Squash Macaroni Cheese