Dispositivos y accesorios
Seared Scallops with Sweet Potato Purée
Prep. 15min
Total 30min
2 portions
Ingredientes
-
leeks white part only, cut into pieces3 oz
-
salt divided¾ tsp
-
sweet potatoes peeled, cut into pieces (approx. 1 sm.)6 oz
-
vanilla bean (opcional)½
-
water8 oz
-
vegetable stock paste1 tsp
-
apple cider vinegar1 tsp
-
ground ginger½ tsp
-
ground white pepper to taste1 pinch
-
olive oil2 tbsp
-
jumbo sea scallops cleaned, patted dry with paper towels6
-
ground black pepper½ tsp
-
whole milk3 oz
-
baby arugula to garnish
-
blackberries to garnish8
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
30 g
Calorías
1753 kJ /
419 kcal
Grasa
19 g
Fibra
5 g
Carbohidratos
35 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Lemon Caper Asparagus
25min
Stuffed Peppers with Rice and Tomato Sauce
1h
Tofu Stew
30min
Cherry Amaretto Dream
10min
Green Chili Deviled Eggs
40min
Steamed Scallops with Sweet Pea Purée
25min
Beef Chili
1h 5min
Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus
40min
Baked Crab Dip
15min
Shrimp Creole with Carolina Rice
50min
Collard Greens
1h 5min
Italian Wedding Soup
1h 15min