Dispositivos y accesorios
Steamed Scallops with Sweet Pea Purée
Prep. 10min
Total 25min
4 portions
Ingredientes
-
jumbo sea scallops cleaned, patted dry12
-
fine sea salt divided1 tsp
-
ground black pepper divided1 tsp
-
garlic clove1
-
parsley leaves and tender stems3 sprigs
-
fresh thyme leaves only3 sprigs
-
lemon thinly peeled (no pith)1
-
lemon juice2 oz
-
sweet peas thawed if frozen10 oz
-
olive oil2 oz
-
heavy whipping cream3 oz
Dificultad
fácil
Inf. nutricional por 1 portions
Sodio
890.2 mg
Proteína
13.9 g
Calorías
1339.7 kJ /
320.2 kcal
Grasa
22.7 g
Fibra
4.5 g
Grasa saturada
7 g
Carbohidratos
16.7 g
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