Xian rou bao zi (steamed pork buns)

Xian rou bao zi (steamed pork buns)

4.6 43 valoración

Prep. 30min

Total 2h 30min

24 pieces

Ingredientes

Dough

water
250 g
dried instant yeast
1 ½ tsp
baking powder
1 tsp
baker's flour
230 g
plain flour
200 g
white sugar
50 g
salt
1 tsp

Filling

spring onions/shallots trimmed and cut into pieces
5
pork mince
500 g
ground white pepper
½ tsp
white sugar
1 tsp
Chinese five spice powder (see Tips)
¼ tsp
oyster sauce
1 tbsp
soy sauce
2 tbsp
sesame oil
2 tbsp
Shaoxing wine (Chinese cooking wine)
1 tbsp

Assembly and steaming

oil for greasing
plain flour for dusting
water
700 g

Dificultad

medio

Inf. nutricional por 1 piece

Sodio 274.9 mg

Proteína 6.3 g

Calorías 537.8 kJ / 128 kcal

Grasa 4.3 g

Fibra 0.6 g

Grasa saturada 1.1 g

Carbohidratos 15.8 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Around Asia 72 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Ma Lai Koh (Steamed Caramel Cake)

Ma Lai Koh (Steamed Caramel Cake)

1h 15min

Mantou buns

Mantou buns

1h 30min

Soup dumplings (xiao long bao)

Soup dumplings (xiao long bao)

26h 50min

Taiwanese sticky rice

Taiwanese sticky rice

1h 40min

Pineapple buns

Pineapple buns

9h 50min

Pearl rice meatballs

Pearl rice meatballs

2h

Dim sum 'Shao mai'

Dim sum 'Shao mai'

2h

Char siu bao pork buns

Char siu bao pork buns

6h 35min

Pan-fried pork buns

Pan-fried pork buns

2h

Sous vide rare beef steak with béarnaise sauce (TM5)

Sous vide rare beef steak with béarnaise sauce (TM5)

2h 20min

Steamed pork buns (baozi)

Steamed pork buns (baozi)

2h 30min

Wonton soup

Wonton soup

1h