Beetroot and carrot salad with vincotto dressing

Beetroot and carrot salad with vincotto dressing

4.7 86 valoraciones

Prep. 10min

Total 10min

8 portions

Ingredientes

vincotto (vino cotto) plus extra to serve (see Tips)
20 g
balsamic vinegar
20 g
orange juice (see Tips)
50 g
extra virgin olive oil
30 g
beetroot peeled and cut into quarters (see Tips)
400 g
carrot peeled and cut into pieces (see Tips)
400 g
dried cranberries
50 g
pepitas toasted
20 g
hemp seeds (optional)
20 g
linseeds (flaxseeds)
2 tsp
salt
¼ tsp
ground black pepper
2 pinches
mixed baby salad leaves
60 g
Danish feta cut into pieces, to serve (see Tips)

Inf. nutricional por 1 portion

Calorías 165 kcal / 693.1 kJ

Proteína 4.2 g

Grasa 8.3 g

Carbohidratos 16.9 g

Fibra 4.7 g

Grasa saturada 1.9 g

Sodio 198.5 mg

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Barbecue 102 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Colourful quinoa salad

Colourful quinoa salad

40min

Broccoli salad

Broccoli salad

10min

Miso coleslaw

Miso coleslaw

20min

Kale, sprouts and red cabbage salad

Kale, sprouts and red cabbage salad

4h 35min

Spinach salad with crunchy quinoa and green goddess dressing

Spinach salad with crunchy quinoa and green goddess dressing

2h 50min

Fresh fennel salad

Fresh fennel salad

10min

Raw cauliflower tabouli

Raw cauliflower tabouli

30min

Tuna nicoise salad (gut health)

Tuna nicoise salad (gut health)

1h 15min

Jewelled quinoa salad

Jewelled quinoa salad

1h 35min

Spiced roasted cauliflower salad with minted yoghurt

Spiced roasted cauliflower salad with minted yoghurt

1h

Broccoli, red capsicum and pine nut salad

Broccoli, red capsicum and pine nut salad

10min

5 second beetroot salad - Win the food fight

5 second beetroot salad - Win the food fight

10min