Cider-brined pork chops with apple dressing

Cider-brined pork chops with apple dressing

4.5 74 valoraciones

Prep. 15min

Total 2h 20min

4 portions

Ingredientes

Cider-brined pork chops

alcoholic apple cider (see Tip)
350 g
sea salt flakes
30 g
dried rosemary
1 tbsp
dried sage
1 tbsp
dried thyme
1 ½ tsp
ground black pepper
½ tsp
pork loin chops (approx. 350 g each)
4 - 6
grapeseed oil for brushing

Apple dressing

Granny Smith apple peeled, cored and cut into quarters
1
apple cider vinegar
2 tbsp
pure maple syrup
2 tsp
grapeseed oil
90 g
wholegrain mustard
1 tbsp
fresh chives cut into quarters
6 sprigs

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 194.7 mg

Proteína 48.9 g

Calorías 2735.8 kJ / 651.4 kcal

Grasa 48.3 g

Fibra 0.9 g

Grasa saturada 11.1 g

Carbohidratos 6.3 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Barbecue 102 Recetas
Australia y Nueva Zelanda

Thermomix® Sensor (Meat and fish) 35 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Chicken drumsticks in spicy puttanesca sauce

2h 15min

Korean bao beef sliders

2h 10min

Mixed fruit compote with goat's cheese and granola on toast

50min

VEGEMITE® and cheese butter

10min

Cheese and jalapeño savoury hot cross buns

2h 10min

Sous vide fillet steak with gin and peppercorn sauce

2h 20min

Prep-ahead layered chicken, eggs and salmon

25min

Salmon with fennel and apple salad

1h 20min

Five-spice duck with mushrooms, Asian vegetables and rice

1h 5min

Thai-style prawn broth with spicy apples

1h 15min

Buttermilk and jalapeño marinade

5min

Ginger beer and sesame dipping sauce (for dumplings)

10min