Portobello Mushrooms with Chilli-cheese Topping

Portobello Mushrooms with Chilli-cheese Topping

4.6 12 valoraciones

Prep. 15min

Total 40min

16 pieces

Ingredientes

Parmesan cheese cut in pieces (2 cm)
100 g
portobello mushrooms
16
fresh red chillies halved, deseeded
2
garlic cloves
2
red onions halved
100 g
fresh parsley leaves only
25 g
cream cheese
150 g
Cheddar cheese cut in pieces (2 cm)
200 g
ground black pepper
¼ tsp

Inf. nutricional por 1 piece

Calorías 131.8 kcal / 551.4 kJ

Proteína 7.8 g

Grasa 9.4 g

Carbohidratos 5.4 g

Fibra 1.4 g

Grasa saturada 5.3 g

Sodio 210 mg

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