Dispositivos y accesorios
Fennel, celery and green apple salad (Thermomix® Cutter, using modes)
Prep. 10min
Total 15min
4 portions
Ingredientes
Salad
-
fennel bulb cut in pieces (4 x 4 x 7 cm)150 g
-
celery stalk150 g
-
green apple unpeeled, cut in quarters and cored (see Tips)150 g
Dressing
-
fresh dill (see Tips)20 g
-
vegetable oil80 g
-
Dijon mustard15 g
-
yoghurt50 g
-
red wine vinegar15 g
-
sea salt to season
-
ground black pepper to season
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
100.4 mg
Proteína
1.6 g
Calorías
935.2 kJ /
223.5 kcal
Grasa
20.8 g
Fibra
3.1 g
Grasa saturada
3.2 g
Carbohidratos
10.1 g
¿Le gusta lo que ve?
¡Esta receta y más de 100 000 otras le esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Spiral smoked salmon salad (Thermomix® Spiralizer, using modes, Adam Liaw)
10min
Mexican slaw (Thermomix® Cutter)
10min
Thai watermelon salad
50min
Yellow Curry with Mushroom (Dandelion restaurant)
1 h
Gwinganna mushroom and vegetable crêpes
45min
Vegetable pizza (Thermomix® Cutter, using modes)
1 h 40min
Turkey breast roulade with apricot and hazelnut stuffing
50min
Carrot top pesto
15min
Prawn cocktail with gin-pickled cucumbers
40min
Salmon kebabs with coriander chilli mayonnaise
50min
Celery leaf gremolata
5min
Quick herb paste
10min