Pickled red onions (Thermomix® Cutter)

Pickled red onions (Thermomix® Cutter)

4.8 5 valoración

Prep. 20min

Total 1h 50min

6 portions

Ingredientes

red onions (approx. 240 g), cut into halves
2
boiling water
apple cider vinegar
150 g
caster sugar
50 g
sea salt
2 tsp
water
100 g

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 630.8 mg

Proteína 0.5 g

Calorías 226.6 kJ / 54.2 kcal

Grasa 0 g

Fibra 0.7 g

Grasa saturada 0 g

Carbohidratos 12.4 g

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