Millet-stuffed cabbage rolls with mushroom sauce

Millet-stuffed cabbage rolls with mushroom sauce

4.7 3 valoraciones

Prep. 40min

Total 1h 40min

6 portions

Ingredientes

Millet-stuffed cabbage rolls

millet grains
250 g
250 g bulgur
water
1200 g
savoy cabbage leaves (6 large leaves or 12 small leaves)
6 - 12
onions cut in halves
180 g
garlic cloves
2
mixed fresh mushrooms (e.g. button, wild, shiitake)
200 g
butter
20 g
salt
1 - 1 ½ tsp
ground black pepper
½ - ¾ tsp

Sauce

butter
30 g
cream, min. 30% fat
80 g
salt
½ - ¾ tsp
ground black pepper
¼ - ½ tsp

Dificultad

medio

Inf. nutricional por 1 portion

Proteína 6 g

Calorías 1185 kJ / 283 kcal

Grasa 12 g

Fibra 5 g

Carbohidratos 34 g

¿Le gusta lo que ve?

¡Esta receta y más de 100 000 otras le esperan!

Regístrese en nuestra prueba gratuita de 30 días y descubra todo lo que Cookidoo® tiene para ofrecerle. Sin compromiso.

Registrarse gratis Más información

También incluido en

Fabulous Flavour on Every Level 72 Recetas
Suiza

También podría gustarte...

Eggplant with Feta Cheese and Sundried Tomatoes

Eggplant with Feta Cheese and Sundried Tomatoes

1h 10min

Spinach potato soup with savoury egg custard

Spinach potato soup with savoury egg custard

45min

Steamed Oyster Mushrooms

Steamed Oyster Mushrooms

25min

Crêpes with herbs

Crêpes with herbs

1h

Squid à la provençale

Squid à la provençale

55min

Gazpacho

Gazpacho

1h 15min

Gazpacho

Gazpacho

1h 15min

Tomatoes Stuffed with Mushrooms and Nuts

Tomatoes Stuffed with Mushrooms and Nuts

1h 5min

Aubergine mille-feuille with yoghurt and mustard sauce

Aubergine mille-feuille with yoghurt and mustard sauce

40min

Broccoli burgers with radish salsa

Broccoli burgers with radish salsa

1h

Eggplant with burghul

Eggplant with burghul

55min

Mushroom quinotto

Mushroom quinotto

30min